Starters
Roasted squash soup VGFSage oil, toasted seeds
Allergens: celery, seeds£6.50
Allergens: celery, seeds£6.50
Smoked mackerel pâtéPickled cucumber, sourdough toast
Allergens: fish, gluten, milk£8.00
Allergens: fish, gluten, milk£8.00
Crispy chickpeas VEGFSmoked paprika, lemon£4.50
Mains
Fish of the dayAsk your server · brown shrimp butter, greens
Allergens: fish, crustaceans, milk£19.00
Allergens: fish, crustaceans, milk£19.00
Slow-cooked beef shin GFMash, red wine gravy, carrots
Allergens: milk, sulphites£18.50
Allergens: milk, sulphites£18.50
Wild mushroom risotto VParmesan, truffle oil
Allergens: milk, celery£15.00
Allergens: milk, celery£15.00
Spiced lentil pie VESweet potato top, chard
Allergens: gluten, mustard£14.50
Allergens: gluten, mustard£14.50
Sides
Skin-on chips VEGF£4.00
Buttered greens VGF
Allergens: milk£4.00
Allergens: milk£4.00
Desserts
Sticky toffee pudding VClotted cream
Allergens: gluten, egg, milk£7.00
Allergens: gluten, egg, milk£7.00
Dark chocolate pot VEGFOrange, sea salt
Allergens: soya£6.50
Allergens: soya£6.50
Drinks
Local pale ale, pintAsk for today's tap
Allergens: gluten (barley)£5.40
Allergens: gluten (barley)£5.40
House red / white, 175ml
Allergens: sulphites£6.20
Allergens: sulphites£6.20
Please tell us about any allergy before you order: dishes are made in a kitchen that handles all 14 major allergens. A discretionary 10% service charge is added to tables of 6 or more.
Scan for today's menu
Printable table card included: A6, ready for any print shop.